Brianne is a reporter at Forbes covering budding entrepreneurs of color, women and leadership—and, when I can, food.She is also the editorial lead for Forbes’ For(bes) The Culture community aimed at creating equitable business pathways for Black and Brown professionals, her work has been featured in Forbes, Wine Spectator, amNewYork, CNET, Chowhound, Eater, USA TODAY and more.
Brianne is originally from Bay Shore, Long Island, N.Y., but spent her undergrad years at Boston University, where she studied journalism and Spanish. Beyond her passion for storytelling, she a lover of all things food and wine—just not Chardonnay. Prior to joining Forbes, She worked at Wine Spectator where she covered wine, food and pop culture